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States Using Policy to Reduce Dementia’s Disease and Fiscal Impact

Blog,
Health Policy Update,
Policy,
State Health Policy,
Health Equity,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Healthy Aging,
Colorado,
Idaho,
Illinois,
Indiana,
Kentucky,
Maryland,
Montana,
Nebraska,
Oklahoma,
Pennsylvania,
Rhode Island,
Tennessee,
Utah,
Washington,
West Virginia,
Tyrone Bethune

Public health agencies are working to reduce dementia risk and to optimize the health and well-being of people living with dementia and their caregivers.

From the Chief Medical Officer: Braiding and Layering Funding Amplifies Public Health Impact

Blog,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Series,
Chief Medical Officer Series,
Rhode Island,
North Carolina,
People of Public Health,
Colorado,
Massachusetts,
Wisconsin,
Funding,
Marcus Plescia

Braiding and layering funding allows state health departments to leverage diverse fundings sources and amplify their impact. Learn more about this strategy and its importance.

State Policies Promote the Importance of Defibrillators and CPR

Blog,
Health Policy Update,
Policy,
State Health Policy,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Heart Disease,
West Virginia,
Massachusetts,
New Jersey,
Michigan,
Missouri,
New York,
Oklahoma,
Arizona,
Colorado,
California,
Lana McKinney

State Policies Promote the Importance of Defibrillators and CPR astho, association of state and territorial health officials, automated external defibrillators, heart disease, cpr training, defibrillators and cpr, cardiac arrest, coronary ...

State Legislation Encourages Healthy Food Choices

Blog,
Health Policy Update,
Policy,
State Health Policy,
California,
Colorado,
Delaware,
Hawaii,
Maine,
Maryland,
Massachusetts,
New Jersey,
Pennsylvania,
Environmental Health,
Food and Water Safety,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement

Policymakers all over the country have used legislation about farmers markets and sugar-sweetened beverages to help curb many of the negative impacts of food environments.