Connecting Climate Change and Health Equity in Public Health Agencies
Experts from the Washington State Department of Health discuss understanding and addressing climate and equity concerns.
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The Future of Food Safety Inspections
On this episode of Public Health Review: restaurant inspections go online in South Carolina, how they're working, and what's next as public health makes changes in response to the pandemic.
One Health: The Shared Future of People, Animals, and the Planet
In this episode, our guests tell us how they put One Health into practice in a state health department, how health departments can connect across agencies to address One Health issues, and what falls under the One Health umbrella.
Communicating During an Emergency: Cyanotoxin Lessons From Oregon
PFAS,
This episode will focus on lessons learned from Oregon Health Authority’s cyanotoxin education and outreach efforts, and how a water contamination emergency caused by cyanotoxins can quickly become a public information emergency. Three ...
Improving Retail Food Safety with the FDA Food Code
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