Connecting Climate Change and Health Equity in Public Health Agencies
Experts from the Washington State Department of Health discuss understanding and addressing climate and equity concerns.
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The Future of Food Safety Inspections
On this episode of Public Health Review: restaurant inspections go online in South Carolina, how they're working, and what's next as public health makes changes in response to the pandemic.
Communicating During an Emergency: Cyanotoxin Lessons From Oregon
PFAS,
This episode will focus on lessons learned from Oregon Health Authority’s cyanotoxin education and outreach efforts, and how a water contamination emergency caused by cyanotoxins can quickly become a public information emergency. Three ...
One Health: The Shared Future of People, Animals, and the Planet
In this episode, our guests tell us how they put One Health into practice in a state health department, how health departments can connect across agencies to address One Health issues, and what falls under the One Health umbrella.
Improving Retail Food Safety with the FDA Food Code
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